2nd generation restaurant and/or commercial kitchen available. 3,930sf with a fully built-out kitchen with equipment (coolers/freezers, hood system, grease trap, cooktop, etc.), washer/dryer, 2 bathrooms, dining room, and a dedicated outdoor patio. The restaurant is approved for a 4COP full liquor license. Space is currently tenant occupied on a month-to-month basis. A detailed Inventory Sheet is available upon request.
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